Taco Tuesday and Fajita Friday were never easier with our Fiesta box or make it a Cuban Burger night with our ground beef and hot Italian sausage combo. Choose either our Red Label or Black Label beef options for your box.
- 5 Ground Beef
- 2 Beef Fajita Strips
- 1 Skirt Steak
- 1 Blue Label Hot Italian Sausage
Our ground beef, beef fajita strips and hot Italian sausage all come in approximate 1 lb packs. Our skirt steaks are approximately 1 - 1.5 lbs each.
Black Label: Our American angus beef that is dry-aged for no less than 21 days. Born, raised and pampered on the farm. No hormones or gross added! Enjoy an intense, robust flavor, and very tender meat!
Red Label: Our American angus beef that has no added hormones! It is dry-aged for 7-10 days and has a traditional, Shenandoah Valley, farm-raised taste, with beautiful marbling.
Blue Label: Our “Whole Hog” pork sausage is finished out on our farm with corn, soybeans, molasses and garden vegetables. “Whole Hog” sausage means all the choice cuts (hams and the loins etc.) of the meat are included in this sausage. The sausage is very lean. Because all of the choice cuts are included in the sausage, the meat has a very tender, substantial texture and is perfectly moist. The feed consumed by these animals was all natural, no hormones or processed proteins.